Hikari Shrimp Cuisine - 10g
Specifically formulated food for delicate freshwater shrimp
- Promotes proper ecdysis (molting)
- Protein sources which promote rapid growth and proper form
- Vitamin and mineral mix that supports immune system health
- Safe form of copper in an exacting amount which aids in toxin elimination
Shrimp Cuisine has been scientifically developed after considerable research into the nutritional requirements of delicate and higher end shrimp and utilizes a wide range of ingredients, including vegetable matter herbivorous shrimp prefer like seaweed and spirulina.
Feed multiple times daily, the amount your shrimp will consume within a few minutes. Remember, shrimp like to take their food to a safe place to feed, keep this in mind. Always avoid over-feeding and remove any uneaten food after the feeding period to avoid water quality that can negatively impact their long-term health.
Ingredients: Fish meal, krill meal, wheat flour, flaked corn, dehydrated alfalfa meal, brewers dried yeast, wheat germ meal, dried seaweed meal, cuttlefish meal, fish oil, alfalfa nutrient concentrate dehydrated, spirulina, chitosan, kale meal, DL-methionine, astaxanthin, garlic, choline chloride, vitamin E supplement, L-ascorbyl-2-polyphosphate (stabilized vitamin C), inositol, d-calcium pantothenate, riboflavin, vitamin A supplement, thiamine mononitrate, pyridoxine hydrochloride, niacin, folic acid, vitamin D3 supplement, biotin, calcium carbonate, ferrous sulfate, magnesium sulfate, zinc sulfate, manganese sulfate, copper sulfate, calcium iodate.
Available in 10g package
Shipping
If you are in a cold climate region, please order a Heat Pack and consider upgrading to Next Day Shipping to minimize cold damage that may result from adverse weather conditions.
Please note that we cannot be responsible for any shipping delays or damage due to inclimate weather .
Returns
Our customers love our plants and seldom return them. However, we'll be happy to help if you find our products below expectations.
Please read our return policy here.